Jowar Atta
Jowar (sorghum) is one of India’s most treasured ancient millets, traditionally consumed for its lightness and strength-giving nourishment. Anassah Milky Jowar Atta is prepared from carefully selected white jowar, valued for its naturally milky colour and soft texture. Naturally gluten-free and rich in dietary fibre, it supports digestion, balanced energy, and everyday wellness.
Nutritional Information
- Energy330 kcal
- Protein10–11g
- Carbohydrates72g
- Dietary Fiber9–10g
- Fat3g
- Iron4mg
- Calcium25mg
Benefits
- Powerful natural antioxidant
- Supports immunity
- Helps reduce inflammation
- Aids digestion
- Traditionally used for healing and skin health
- Enhances natural colour and aroma of food
Shelf Life
I ordered the wheat atta first just to try, but honestly the rotis turned out really soft and stayed soft even after some time. It reminds me of the wheat flour we used to get freshly ground earlier.
Chai masala ka aroma bahut natural hai. Bas ek small pinch dalte hi chai ka taste bilkul ghar wali chai jaisa ho jata hai. Ab bina iske chai adhoori lagti hai.
I started drinking sattu during the afternoons and it feels very light yet filling. It keeps me energetic without feeling heavy, especially in this heat.
Besan ka colour aur smell se hi pata chal jata hai ki product pure hai. Pakode aur chilla dono bahut achhe bane, bilkul traditional taste aaya.
Haldi ka fragrance bahut strong aur fresh hai. Cooking mein thodi si hi use karo toh bhi colour aur flavour dono achhe aate hain.
Honestly aajkal market mein good quality grains milna difficult ho gaya hai. Anassah products feel simple, clean and authentic.
Sattu ka drink roz subah banana start kiya hai. Light lagta hai, energy bhi milti hai aur digestion ke liye bhi kaafi achha lag raha hai.