Anassah by Raina

Jowar Atta

Jowar (sorghum) is one of India’s most treasured ancient millets, traditionally consumed for its lightness and strength-giving nourishment. Anassah Milky Jowar Atta is prepared from carefully selected white jowar, valued for its naturally milky colour and soft texture. Naturally gluten-free and rich in dietary fibre, it supports digestion, balanced energy, and everyday wellness.

Size
Regular price ₹ 249.00
Anassah Special Offer
Nutritional Information
Per 100g
  • Energy330 kcal
  • Protein10–11g
  • Carbohydrates72g
  • Dietary Fiber9–10g
  • Fat3g
  • Iron4mg
  • Calcium25mg
Benefits
  • Naturally gluten-free
  • Rich in dietary fibre
  • Supports digestion and gut health
  • Low glycaemic index (helps manage sugar spikes)
  • Good source of plant protein
  • Supports sustained energy and lightness
Ingredients
100% white jowar (sorghum)
Shelf Life
Best before 3 months from the date of manufacture.
FSSAI License Number: 10723026002950
FREE SHIPPING on orders above ₹1000
Pairs well with
Jowar Atta
From ₹ 249.00
Quality First
Traditional Values
Honest Sourcing
Customer Trust
  • 5 stars: 9 (47%)
  • 4 stars: 9 (47%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 1 (5%)
A
Ayushi Jain

Loaded with pesticides and the taste is medicinal. Can't even eat a bite of jowar roti.

A
Aditi Kapoor

Happy with the purchase.

K
Komal Kapoor

Good packaging and quality.

A
Ananya Saxena

Worth trying.

P
Payal Bansal

Will buy again.

R
Riya Yadav

Authentic flavour.

A
Ankit Chopra

Ghar mein sabko pasand aaya.

A
Avni Mishra

Freshness noticeable from first use.

A
Aryan Agarwal

Health conscious buyers ke liye great choice.

K
Kriti Saxena

Easy to use and digest.

D
Dhruv Shetty

Quality exceeded expectations.

P
Payal Singh

Nice for making bhakris.

A
Anjali Pillai

Bahut fresh laga compared to local options.

D
Dev Bose

Good texture and taste.

Y
Yash Bansal

Perfect for millet-based diet.

N
Naveen Shetty

Fresh aur clean quality hai.

R
Rohan Shah

Healthy option for daily meals.

R
Riya Malhotra

Rotis turned out surprisingly soft.

P
Pranav Rao

Great quality jowar flour.